We deliver more than Pizza – we’ll also bring our wood-fired oven, 1,420 pounds of functional art, a great ambiance and aroma using seasoned almond wood and our exceptional pizza. Your menu selection is important to us. We offer traditional fares that include marinara and pesto bases, mozzarella cheese, with pepperoni, fresh mushrooms and spinach toppings to a more bravura fare that might include a gourmet four cheese blend, mascarpone cheese fused with truffle oil and East Bay Wildflower honey, and a dazzling selection of toppings – prosciutto, pine nuts, pomegranate arils and much more.